“ Wanted to try this place as it has a bib gourmand. Tacos were 4.50 each which is kinda crazy but tax and tip was included. I got 9 tacos and it came out to 41.50. They charge a dollar extra for credit cards. They take apple pay. All the meats were cooked perfectly. The green sauce which i thought was guac was super spicy, broke out in a sweat. ”

“ Food is always outstanding and one of the only places where I can get good Suadero. I didn't really have any experience with the customer service because I didn't order for myself. This place is a true hole in the wall, it is extremely tiny but food is amazing nonetheless. ”

“ This spot was recommended specifically to me when I asked for delicious Mexican eats in Oakland, and the time finally came where I found myself in the area. We stopped by on a Wednesday evening for dinner and the place was less busy than usual. I got three tacos, one suadero, one lengua, and one cabeza, as I had read these other reviews ahead of time and had a good idea of what I wanted to order. The cashier was very efficient, both in writing up the order and pointing me towards the salsa bar. The taquero had our order ready within a minute of us handing over the ticket, and while we didn't manage to find an empty table in the same section as the salsa bar there was plenty of open tables in the further adjacent rooms. The suadero was my easily my favorite out of the three that I got, highly recommend it! I appreciate how the tacos were served with a side of cactus pad and mini onions, they were both a nice touch of something a bit different. I heard that the salsas were particularly spicy, and I do remember them packing some good heat. The parking lot isn't the biggest, I imagine it fills up during busier times but there were a few open spots when we pulled in. The security guard gave off good vibes, I don't frequent the neighborhood here but we felt safe about ourselves and our car. Overall, a solid recommendation and one that I will continue to pass on. ”

“ The name "El Paisa" says it all, this place isn't just serving tacos, it's serving a taste of home. If you're looking for authentic Mexican tacos, El Paisa is a little corner of happiness in the city. But don't get it twisted, this is not a trendy modernized taco joint. This is street food at its finest. There's something magical about the way the meat, tortillas, and salsas come together here, making every bite unforgettable.  El Paisa isn't fancy, and it doesn't try to be. Stepping inside feels like walking into a taqueria straight out of Mexico City -- simple tables, a sizzling grill, and the unmistakable aroma of the tortillas heating up on the grill. The place is clean, though it can feel a little cramped when busy. But let's be real, you're here for the tacos, not the decor.  Eager to dive into the menu, I ordered three tacos suadero, carnitas, and lengua along with a chorizo quesadilla. Each taco was decently sized, not too small but not oversized either. The suadero was perfectly seared on the grill, tender and juicy with just the right amount of fat to enhance the flavor. The carnitas had the ideal balance of crispiness and melt-in-your-mouth texture, as they should. The lengua? Soft, flavorful, and cooked to perfection. And then there were the salsas -- several to choose from, but the red one stole the show with a fiery kick that elevated everything.  The carne asada quesadilla was generously filled, with gooey cheese stretching with every bite. The chorizo itself was rich and slightly spicy, making it addictive. On the side, I tried the nopales and grilled onions. The nopales were decent, but the onions were exceptionally soft, caramelized, and bursting with flavor.  Service was fast and efficient, exactly what you'd expect from a great taco spot. The place does get crowded, so patience is key, but the wait is worth it. The prices aren't the cheapest, but they're fair. A $4.00 taco might seem standard but here the quality and portion size justify it. A $14 burrito or quesadilla might seem high, but the portions are generous and satisfying.  Would I come back? I'm already planning my next visit. And next time. I'm not leaving without that super quesadilla with shrimp. ”

“ The food is 10/10. I tried the tacos pastor and also asada, the meat is very well seasoned. On your tacos you can also beans which is a good addition to your food. My boyfriend got an asada burrito and it was also very good. The burrito comes with a side of chips. To order you wait in line to pay first and then after you wait another line, then they will make your food. They have indoor eating and outdoor eating as well and a salsa bar. Everything is very clean. The parking lot does get full very fast so you might have to park in the street. ”